Wasabi on Broadway Menu

sushi bar specialties

omakase 75 per person
“i’m in your hands” - for the ultimate dining experience, allow our specially trained chefs to treat you to a series of creative dishes from start to finish using only today’s freshest ingredients.

fresh oysters | choices subject availability m/p
fresh shucked oysters on the half shell, served with a ponzu sauce with diakon, green onions and tongarashi.

tuna tataki | pink 15 | red m/p
seared tuna with ponzu sauce, daikon, scallions, roasted garlic and tongarashi sprinkles

new style sashimi | assorted 18 | premium m/p | angus beef 18 | tofu 12
seared with hot olive oil, topped with soy, ginger, sesame seeds, garlic & green onion

red tuna carpaccio | m/p
marinated red tuna with wasabi cream sauce, organic greens and tongarashi sprinkles

salmon carpaccio | king salmon 18
salmon with wasabi cream sauce and citrus soy sprinkled with roasted garlic

tuna nachos | 14
spicy sesame tuna with tobiko, avocado, sesame seeds and jalapeño on crispy nachos

honey plum tuna | pink 15 | red m/p
tuna wrapped in nori with a light crispy tempura finish, topped with shiso ume honey sauce

jalapeño yellowtail | 18
seared yellowtail with jalapeño, cilantro and ponzu sauce

sashimi roll | 14
an assortment of fresh sashimi rolled in a radish crepe with scallions, orange and shiso leaf, served with a yuzu sauce

ceviche bar

seafood | 16
assorted fresh seafood, thai fish sauce, cilantro, onion, fresh lime juice and jalapeño

wild sockeye salmon | 14
honey, fresh lime juice, cherry tomato, onion and jalapeño

scallop | 14
yuzu juice, fresh lemon juice, shiso leaf, cherry tomato and jalapeño

white tiger shrimp | 14
lemongrass, mint, onion, cilantro, fresh lime juice, thai chilli and jalapeño

white fish | 14
thai fish sauce, cilantro, onion, fresh lime juice and jalapeño

tofu | 10
grape seed oil, fresh lime juice, thai fish sauce, onion, cilantro, cherry tomato and jalapeño

starters

edamame | 6
warm steamed soy beans sprinkled with sea salt

goma ae | regular 7 | with pink tuna & avocado 13 blanched spinach with sesame dressing
sunomono salad | deluxe 14 | king crab 12 | octopus 9 | tiger prawn 9 | veggie 8 japanese noodles, pickled cucumber, with rice vinegar dressing

field green salad | 10
mixed organic greens with miso dressing

seafood salad | 16
wasabi classic sashimi salad with ginger vegetable dressing

seared tuna salad | pink 16 | red m/p
organic greens, seared tuna coated with black peppercorn, drizzled with yuzu dressing

soft shell crab salad | 18
organic greens, crispy soft shell crab, fresh mango and avocado with ginger vegetable dressing

beef tataki | 14
seared angus beef tenderloin, fresh ginger and green scallions with sesame dressing

sushi tortilla | 14
salmon and tuna on crisp tortilla with avocado, red onion, tomato, cilantro, jalapeño and micro arugula topped with a citrus sauce

hot dishes

sabi surf ‘n’ turf 14
seared hokkaido scallop, angus beef with a ginger shiso balsamic reduction

scallops and spinach 18
ishiyaki - stone grill
seared sea scallops with sautéed baby spinach in yuzu butter sauce

halibut cheeks 16
pan fried halibut cheeks, wasabi pepper soy sauce with vegetables

grilled miso sable fish 14
grilled sable fish marinated in shiro miso
grilled sable fish marinated in shiro miso
spicy mango prawns 14
spicy mango prawns | 14
tempura shrimp tossed with creamy chilli sauce
tempura shrimp and fresh mango tossed with creamy chilli sauce
grilled calamari 12
tongarashi calamari | 12
grilled whole japanese squid marinated ginger soy with asian pineapple salsa
deep fried calamari marinated with fresh ginger and soy, sprinkled with japanese seven spices served with a wasabi tartar sauce
gyoza 6
pan fried pork dumplings served with dark vinaigrette dipping sauce
gyoza | 6.50
pan fried pork dumplings served with dark vinaigrette dipping sauce
spicy king crab 16
grilled alaskan king crab legs and shiitake mushroom in spicy creamy sauce
spicy king crab | 16
grilled alaskan king crab legs and shiitake mushroom in spicy creamy sauce
soft shell crab 14
deep fried soft shell crab served with ponzu dipping sauce
soft shell crab | 14
deep fried soft shell crab served with ponzu dipping sauce
candied cashew chicken 16
tender chicken breast with marinated shiitake and tamarind lime sauce
yakitori | 8
chicken skewers in teriyaki sauce
teriyaki chicken 18
tender chicken breast and steamed vegetable roll in beurre-teriyaki sauce
teriyaki dish | chicken 18 | beef 20 | salmon 22
tender chicken breast / angus beef / king salmon and sautéed vegetables
teriyaki beef 22
with teriyaki sauce
angus beef striploin and steamed vegetable roll in beurre-teriyaki sauce teriyaki king salmon 20
tempura | deluxe 16 | shrimp 14 | squid 10 | extra shrimp 2 | vegetables 10 | yam 8 grilled fillet of king salmon and steamed vegetable roll in beurre-teriyaki sauce
tempura | shiitake mushroom 10 | tofu 8

sashimi and sushi

broadway sashimi 35
tuna sashimi | pink 14 | red m/p tuna & sockeye sashimi | 18 sockeye salmon sashimi | 18 king salmon sashimi | 21 toro sashimi | 21

hamachi sashimi | 22
individual pieces nigiri or sashimi
amaebi butterfish chopped scallop ebi
hamachi hirame hotategai hokkigai
ika
ikura
king crab maguro
masago
saba
salmon sake
salmon toro smoked salmon spicy salmon spicy tuna suzuki
tai
tako
tamago
tobiko
toro
unagi
unagi tempura uni
quail egg (add)
sweet shrimp
escolar
scallops with tobiko & mayo steamed shrimp
yellowtail
flounder
sea scallop
surf clam
squid
salmon roe
alaskan king crab
tuna
smelt roe
marinated mackerel sockeye salmon
king salmon
king salmon belly
smoked salmon
spicy salmon with scallions spicy tuna with scallions seabass
snapper
octopus
egg omlet
flying fish roe
tuna
bbq eel
tempura bbq eel
sea urchin
raw quail egg
please ask server for special fish available today
m/p 3.00 3.00 2.50 3.00 2.50 3.00 2.00 2.00 2.50 3.50
red m/p 2.00 2.00 2.50 3.00 3.50 2.00 3.00 3.00 2.50 2.50 2.00 2.00 2.00 red m/p 2.50 3.00 m/p 1.00
pink 2.00
pink 2.00

maki

modification charges may apply
east meets west | 24
spicy succulent east coast lobster with mango and avocado wrapped with soy sheet and topped with west coast salmon and yuzu infused tobiko
mahalo roll | 22
spicy steamed shrimp, pineapple, mango, red pepper and tempura crumbs wrapped with soy sheet topped with albacore tuna, drizzled with chili lime sauce and seaweed sprinkles
godzilla roll | 15
tempura shrimp, soft shell crab, scallops, mayo, avocado, radish sprouts, sesame seeds and tobiko
wasabi tempura roll | 12
crabmeat and shrimp with avocado, tobiko, mango & soy bean with a light crispy tempura finish drizzled with spicy sesame sauce
new style roll | 15
chopped scallops and tobiko wrapped with soy sheet and topped with freshly sliced seafood, seared in our new style way with yuzu tobiko on top
ocean jewel roll | 11
sweet shrimp, scallops, surf clams, crabmeat, tamago, asparagus and avocado, with tobiko on the outside
crazy 88 roll | 10
tuna, salmon, spicy mayo, cucumber, avocado and tempura crumbs
e carriere roll | 12
chopped scallops, tobiko and mayo topped with red tuna and salmon
rogerson roll | 12
tempura battered barbequed eel with shiso leaf, yamagobo, kaiware sprouts, avocado, scallions wrapped with a cucumber crepe
wasabi california roll | 9
crabmeat, shrimp, avocado, tobiko, masago and mayo wrapped with a thin cucumber crepe
mango tango | 12
fresh slices of mango, avocado, tobiko and tempura shrimp dressed with wasabi mayo
icy spicy roll | 12
chopped tuna and vegetables in a spicy sauce wrapped in a cucumber crepe, no rice

maki modification charges may apply
white dynamite roll | 10
tempura shrimp, avocado, spicy mayo, tobiko, sesame seeds and sprouts wrapped in a thin radish crepe
pizza sushi | 7
deep fried sushi rice patty topped with salmon, tobiko, scallops, mayo, vegetables and special sauce
green spider roll | 11
soft shell crab, spicy mayo, tobiko, sesame seeds, yamagobo, avocado and radish sprouts in a thin cucumber crepe
wasabi house roll | 12
tuna, salmon, crab meat, scallops, tobiko, salmon skin, mayo, avocado and radish sprouts
rainbow roll | 12
crab meat, tobiko, mayo, avocado, sesame seeds topped with an assortment of seafood on the outside
volcano roll | 12
hot spicy chopped scallops and calamari and tobiko sauce over an avocado and eel roll
will-san roll | 11
fresh salmon, spicy mayo, tobiko, avocado, cucumber and tempura crumbs
kamikaze roll | 11
spicy scallops and tobiko with tempura crumbs inside and outside
prairie fire roll | 10
spicy tuna with grilled vegetables and tempura crumbs

veggie maki

modification charges may apply

vegetarian caterpillar roll | 12
tempura yam, cucumber inside with avocado on the outside drizzled with sweet sauce & sesame seeds

sweety beety roll | 12
sweet beet, baby arugula, shiso leaf, pickled ginger, cream cheese, wrapped in soy sheet and sprinkle with seaweed powder

shiitake garlic roll | 12
baby arugula, yamagobo roots, roasted garlic chips, shiitake tempura and pea shoot

mushroom medley roll | 12
tempura enoki mushroom, grilled king and shiitake mushrooms, shiso, asparagus with soy balsamic vinegarette

vegetable salad roll | 10
fresh vegetables wrapped in a radish crepe with citrous soy sauce, no rice

fresh n wild roll | 10
avocado, red pepper, carrots, pea shoot, shiso leaf, aspargus and sweet snow pea

veggie soy roll | 8
cream cheese, fresh mango and cucumber wrapped in a soy crepe

grilled vegetable roll | 8
grilled red pepper, zucchini and shiitake mushrooms with burdock root, sprouts and sesame seeds